Recipes
Meera Sodha’s recipe for Friede’s grandma’s zim...
Curated from Recipes | The Guardian — Here’s what matters right now:When you try these festive, chewy German almond biscuits, you’ll see why people have kept making and gifting them...
Meera Sodha’s recipe for Friede’s grandma’s zim...
Curated from Recipes | The Guardian — Here’s what matters right now:When you try these festive, chewy German almond biscuits, you’ll see why people have kept making and gifting them...
Christmas mixers: Thomasina Miers’ recipes for ...
Curated from Recipes | The Guardian — Here’s what matters right now:A spiced syrup to add festive aromas to a mezcal-laced take on the negroni and a spicy, tangy aromatic...
Christmas mixers: Thomasina Miers’ recipes for ...
Curated from Recipes | The Guardian — Here’s what matters right now:A spiced syrup to add festive aromas to a mezcal-laced take on the negroni and a spicy, tangy aromatic...
Cocktail of the week: Humble Chicken’s yuzu ves...
Curated from Recipes | The Guardian — Here’s what matters right now:Gin and Japanese vodka combine with jasmine tea in a martini-style pre-mix that you could even gift at Christmas...
Cocktail of the week: Humble Chicken’s yuzu ves...
Curated from Recipes | The Guardian — Here’s what matters right now:Gin and Japanese vodka combine with jasmine tea in a martini-style pre-mix that you could even gift at Christmas...
Potato rostis with smoked salmon and horseradis...
Curated from Recipes | The Guardian — Here’s what matters right now:These crispy potato rostis make for a perfectly indulgent Christmas brunch. Serve with smoked salmon, a punchy cream and...
Potato rostis with smoked salmon and horseradis...
Curated from Recipes | The Guardian — Here’s what matters right now:These crispy potato rostis make for a perfectly indulgent Christmas brunch. Serve with smoked salmon, a punchy cream and...
Helen Goh’s recipe for edible Christmas baubles...
Curated from Recipes | The Guardian — Here’s what matters right now:Chewy, marshmallow-coated Rice Krispie baubles that are as fun to make as they are to gift These edible baubles...
Helen Goh’s recipe for edible Christmas baubles...
Curated from Recipes | The Guardian — Here’s what matters right now:Chewy, marshmallow-coated Rice Krispie baubles that are as fun to make as they are to gift These edible baubles...
Chocolate tart and zabaglione: Angela Hartnett’...
Curated from Recipes | The Guardian — Here’s what matters right now:Two make-ahead Italian after-dinner treats: a rich chocolate and hazelnut tart, and a traditional boozy dessert that will send...
Chocolate tart and zabaglione: Angela Hartnett’...
Curated from Recipes | The Guardian — Here’s what matters right now:Two make-ahead Italian after-dinner treats: a rich chocolate and hazelnut tart, and a traditional boozy dessert that will send...