A Cooking Teacher Begs: Stop Using a Nonstick Pan for These 5 Foods

A Cooking Teacher Begs: Stop Using a Nonstick Pan for These 5 Foods

Curated from CNET — Here’s what matters right now:

Most food does better in a stainless-steel or cast-iron skillet. Plus, some foods and cooking techniques will degrade your nonstick cookware over time. Here's what you need to know.

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Original reporting: CNET

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